Traditional Winter Wonderland Summer Comfort Island Hopping Antigua Saint Lucia WI meets Southern Caribbean Elegance Hors d'oeuvre Reception Omelet Brunch Brunch in the Caribbean Service, Staffing& Equipment Packages Bi-Monthly Tasting Bridal Shows HomePage	Island Hopping buffet station reception $25.50 per guest (prices quoted are for a minimum of 100 guests) 3 buffet stations with attendants set up at different points of the reception area. Each station will carry the appropriate service items (see Buffet Service Equipment and Staffing Packages for details and cost). 1.EURO/AFRO HERITAGE STATION macaroni pie macaroni and cheese Caribbean style, a distinctive dish baked chicken breast served with a special Creole sauce rainbow salad greens, red cabbage, corn, chick peas, sweet peas, carrots, tomato, red and yellow peppers with a homemade ranch dressing dinner rolls 2.INDO HERITAGE STATION curried chicken curried channa chick peas and potato make this marvelous curry dish cumin rice brown rice and baby sweet peas delicately spiced with cumin paratha roti delectable East Indian bread 3.REGGAE CARVING STATION jerk turkey red beans and rice fried plantain coco bread
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